Use the drippings from making bacon, plus a few simple ingredients, to make a Kentucky-style milk gravy to serve over hot biscuits.
Cooked turkey, celery, carrots, onions, and potatoes in a creamy homemade sauce are baked in flaky pastry in this classic pot pie recipe.
#Best Big Fat Chewy Chocolate Chip Cookie, #Best, #Big, #Fat, #Chewy, #Chocolate, #Chip, #Cookie
Slowly baking these baby back pork ribs before grilling is the secret. That, and the finely-tuned, sweet, basting sauce.
Made with sweet potatoes and seasoned with ginger, nutmeg, and cayenne pepper, this creamy soup is topped with honey-roasted peanuts.
Mushrooms are dressed up with red and green peppers and brushed with olive oil and lemon juice that ‘s infused with rosemary, thyme and garlic. Then they ‘re basted and grilled to perfection.
Raisins and vanilla are stirred into a thick and lovely custard made with egg yolks, butter, scalded milk and sugar. This lovely filling is then cooled slightly, poured into a baked pie shell and smothered with meringue. After a moment in the oven, this luscious pie is ready to be topped with whipped cream and a dusting of nutmeg.
#Jalapeno Popper Grilled Cheese Sandwich, #Jalapeno, #Popper, #Grilled, #Cheese, #Sandwich
#Sawdust Salad, #Sawdust, #Salad
This decadent mousse features dark chocolate, espresso, and mascarpone cheese.